Frestival takes place on the West Midlands Showground - a 52 acre site in Shrewsbury, the county town of Shropshire. Take a look at our 2019 map to get a flavour of the event - more details about 2020 will be announced very soon!
Frestival is an opportunity for people to gain information about free-from - as a result of allergies, conditions and intolerances and give visitors the chance to learn more about coping in their day to day lives with chefs cooking free-from recipes on stage and speakers talking about their own experiences and how they can help.
The event also showcases ‘Free From’ products - whether that be food, drink cosmetics or clothing, as well as being able to grab a drink from the bar and a bite to eat without worrying about what hidden ingredients there are!
You will be able to chat to 'free-from' producers and exhibitors, listen to speakers and watch chefs in action.
Learn MoreBelow are our 2019 chefs and speakers - we will be updating you on 2020 in the coming months.
Chef/Proprietor of The Pheasant Inn at Admaston
Founder of Iron & Rose
Food and Fibromyalgia
Innovative, crazy cooking
Chef and founder of Masala Magic
The Greenhous West Mid Showground occupies a perfect setting in the heart of Shrewsbury, within a 15 minute walk of the town centre.
Read MoreThe showground is a short walk from Shrewsbury train station and bus station, as well having extensive free car parking onsite.
Read MoreThere are a variety of independent B&Bs and hotels in Shrewsbury, as well as a Premier Inn a short walk from the showground.
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